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Pasta Grannies: Eat Everything

Pasta and Beyond for the Good Life

by Vicky Bennison

YouTube sensations Pasta Grannies sate the appetites of over three million followers with an homage to delicious Nonna-approved recipes.



Step into the heart of Italy and cook alongside a real Italian nonna. These legendary grandmothers have perfected delicious, traditional cooking that goes beyond just pasta and ensures a healthy and happy life.

Vicky Bennison, creator of the hit YouTube channel Pasta Grannies, has spent years capturing the stories and recipes of these remarkable women. In this mouth-watering collection, the nonnas invite you to discover the secrets of their flavoursome cooking and kitchen wisdom - part of their recipe for the good life.

From the rolling hills of Tuscany to the sun-drenched coast of Sicily, this feast of homemade recipes brings together over 70 of the best regional dishes. Every plate is simple yet bursting with old, seasonal ingredients - fresh vegetables, hearty pulses, fish, meat, pizza, pies and, of course, a generous helping of pasta.

Make delicious dishes that bring family and friends together, showcasing the joy of nonna-approved Italian cooking and turning every meal into an experience to be savoured and shared.

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Please note: Pre-order and on order items will ship as soon as they arrive in store.

Pages:

248

Published:

1 Sept 2026

Format

Hardback

Publisher

HarperCollins Publishers Australia

Imprint

Harper by Design

ISBN:

9781460770368

YouTube sensations Pasta Grannies sate the appetites of over three million followers with an homage to delicious Nonna-approved recipes.



Step into the heart of Italy and cook alongside a real Italian nonna. These legendary grandmothers have perfected delicious, traditional cooking that goes beyond just pasta and ensures a healthy and happy life.

Vicky Bennison, creator of the hit YouTube channel Pasta Grannies, has spent years capturing the stories and recipes of these remarkable women. In this mouth-watering collection, the nonnas invite you to discover the secrets of their flavoursome cooking and kitchen wisdom - part of their recipe for the good life.

From the rolling hills of Tuscany to the sun-drenched coast of Sicily, this feast of homemade recipes brings together over 70 of the best regional dishes. Every plate is simple yet bursting with old, seasonal ingredients - fresh vegetables, hearty pulses, fish, meat, pizza, pies and, of course, a generous helping of pasta.

Make delicious dishes that bring family and friends together, showcasing the joy of nonna-approved Italian cooking and turning every meal into an experience to be savoured and shared.

$55.00
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