Sweet
A Cookbook for Celebrating Life with Flavour, Featuring 80 Recipes for Cosy Morning Treats, Decadent Desserts and Everything in Between
by Alexina Anatole
AUCK IN STOCK
WGTN OUT OF STOCK
240
May 2025
Hardback
Penguin Random House
Square Peg
9781529193138
'Packed with everything I love! Such a clever and beautiful book' Benjamina Ebuehi
'An impressive baking resource for every occasion' Belfast Telegraph
'A really, really gorgeous book' Georgie Hayden, Sunday Brunch
'Masterfully captures the art of baking' @foodbyremi
'Absolutely beautiful' Edd Kimber
'Such a joy' Mark Diacono
Ever wondered how to make a dessert extra delicious? Look no further.
In this book, Alexina Anatole, MasterChef finalist and author of Bitter, guides you through unlocking the secrets of sweetness.
Journeying through 10 shades of sweetness - including brown sugar, strawberries, peaches, honey, vanilla and bananas - Alexina reveals the tempting results that can be achieved by balancing flavour, texture and temperature.
With twists on the classics and exciting new creations, these 80 recipes offer comfort while also delivering bold, exciting flavours. Whether you love desserts or believe that you're 'not a dessert person', this inspiring cookbook is guaranteed to delight all.
Discover recipes for all occasions and palates, such as:
Banoffee Coffee Sundae * Milky Bar Basque Cheesecake * Mango, Coconut + Lime Celebration Cake * Matcha Tiramisu * Sticky Figgy Pudding * Pear Sorbet with Frozen Roquefort * The Neo Neapolitan * Peach Melba Galette * Terrazzo Cookies
