1 item successfully added to your wishlist

0 items successfully added to your cart

There was a problem adding to your cart. Please try again.

Skip to content
product gallery

Table 4 At The River Cafe

by Ruthie Rogers

Inspired by her podcast Ruthie's Table 4, award-winning chef Ruthie Rogers, the cofounder of iconic institution The River Cafe, presents a lively array of compelling interviews about food by a dazzling roster of celebrities including David & Victoria Beckham, Stephen Fry and Paul McCartney.

Since its 2021 launch, the acclaimed podcast Ruthie's Table 4 has welcomed an extraordinary range of high-profile guests including Tina Fey, Sarah Jessica Parker, Jamie Oliver, and Elton John. Talking about food unlocks something within them, stories and emotions never before shared.

Now the show's host, Ruth Rogers CBE, the chef and cofounder of London's renowned The River Cafe, presents a collection based on her interviews with the actors, singers, politicians, athletes, and artists who have joined her at her table. Fully photographed and beautifully designed, this book is a celebration of food and how its preparation and enjoyment nourishes, unites, and enlightens.

READ MORE

pre-order available

Please note: Pre-order and on order items will ship as soon as they arrive in store.

Pages:

384

Published:

Jun 2026

Format

Hardback

Publisher

Ebury Publishing

Imprint

Ebury Press

ISBN:

9781529991581

Inspired by her podcast Ruthie's Table 4, award-winning chef Ruthie Rogers, the cofounder of iconic institution The River Cafe, presents a lively array of compelling interviews about food by a dazzling roster of celebrities including David & Victoria Beckham, Stephen Fry and Paul McCartney.

Since its 2021 launch, the acclaimed podcast Ruthie's Table 4 has welcomed an extraordinary range of high-profile guests including Tina Fey, Sarah Jessica Parker, Jamie Oliver, and Elton John. Talking about food unlocks something within them, stories and emotions never before shared.

Now the show's host, Ruth Rogers CBE, the chef and cofounder of London's renowned The River Cafe, presents a collection based on her interviews with the actors, singers, politicians, athletes, and artists who have joined her at her table. Fully photographed and beautifully designed, this book is a celebration of food and how its preparation and enjoyment nourishes, unites, and enlightens.

$85.00
Add to wishlist
You might also like

You might also like

View all food writing